Martiniz Fresko Kitchen Catering Menu

Name: Martiniz Fresko Kitchen
Price range: $$

140 Hidden Valley Pkwy Ste. A, Norco, CA

Catering Appetizers

Garlic Bread

$15.00

Per Baguette. Fresh baguette topped with garlic spread.

Carnita Tacos

$3.00

By Piece. Pickled onions, cotija cheese, tomatillo cream sauce, and micro cilantro.

Beef Empanadas

$4.00

By Piece. Served with chipotle aioli.

Chicken Empanadas

$4.00

By Piece. Empanada, served with cilantro aioli. Two days advance notice.

Classic Bruschetta

$2.50

By piece. Tomato, basil, balsamic glazed, and micro basil.

Beef Slider

$4.00

By Piece. Cheddar cheese and ketchup

Fried Chicken Slider

$4.00

By Piece. Pepper jack cheese, spicy slaw and pickles

Caprese Skewer

$2.50

By Piece. Two day advance notice. Heirloom tomato, basil, mozzarella, & balsamic glazed.

Catering Martiniz Tacos

Fish Taco (Grilled or Fried)

$5.00

By Piece. Corn tortillas, cabbage, tomatoes, feta cheese, and cilantro aioli

Shrimp Taco (Grilled or Fried)

$5.00

By Piece. Corn tortillas, cabbage, tomatoes, chipotle sauce, feta, and creamy tomatillo

Grilled Chicken Taco

$4.00

By Piece. Cajun style chicken tacos, with feta cheese, tomatoes, and cilantro sauce

Steak Taco

$6.00

By Piece. Corn tortillas, cabbage, chipotle sauce, feta, tomato, & cream sauce

Catering Salads

Small bowl: 10-12 servings, large bowl: 20-24 servings

Martiniz House Salad

$60.00

Mixed greens, rainbow carrots, mandarin oranges, golden raisins, candied walnuts, green apples, strawberries, feta cheese, citrus vinaigrette

Southwestern Caesar Salad

$50.00

Romaine lettuces, cotija cheese, tortilla strips, pepitas, tomatoes & cilantro dressing

Strawberry Spinach Salad

$55.00

Two-day advance notice. Feta, cranberry, pecans, strawberry vinaigrette

Traditional Caesar Salad

$50.00

Romaine lettuce, shaved Parmesan, brioche croutons, Caesar dressing

Green Mixed Salad

$50.00

Mesclun, cucumber, red onions, shaved carrots, tomatoes, ranch dressing

Catering Soups

Served individually

Clam Chowder

$6.00

By Piece. Homemade to choose size.

Tomato Bisque

$4.00

By Piece.

Lobster Bisque

$7.00

By Piece. Two-day advance notice.

Catering Martiniz Favorites

Half tray: 10-12 servings, full tray: 20-24 servings

Steak Bowl

$130.00

Half Tray or Tray. Grilled flat iron steak stir-fried, sesame white rice, shitake mushrooms, edamame, broccolini, carrots, green onions & red chili flakes

Chicken Bowl

$100.00

Half Tray or Tray. Chicken stir-fried, sesame white rice, shitake mushrooms, edamame, broccolini, carrots, green onions & red chili flakes

Jambalaya

$168.00

Half Tray or Tray. Blackened chicken, shrimp and andouille sausage sautéed with bell pepper and onion, paired with rice and a house made creole spicy sauce. Topped with tomatoes & micro greens

California Chicken

$105.00

Half Tray or Tray. Chipotle cream sauce, avocado, pico de gallo,

Chicken Marsala

$105.00

Half Tray or Full Tray. Caramelized shallot, mushrooms, marsala wine reduction.

Shrimp Bowl

$120.00

Half Tray or Full Tray. Shrimp stir-fried, sesame white rice, shitake mushrooms, edamame, broccolini, carrots, green onions & red chili flakes

Garden Bowl

$90.00

Half Tray or Full Tray. Stir-fried sesame white rice, shitake mushrooms, edamame, broccolini, carrots, green onions & red chili flakes

Shrimp Scampi

$110.00

Half Tray or Full Tray. Jumbo shrimp, garlic bread, mushrooms, lemon butter caper sauce, over soba noodles

Shrimp Garlic Noodle

$110.00

Half Tray or Full Tray. Jumbo shrimps, soba noodles, shitake mushrooms & asparagus. Topped with Parmesan cheese

Butternut Raviolis

$110.00

Half Tray or Full Tray. Two-day advance notice. Roasted butternut squash, beurre monte butter sauce

Shrimp & Crab Pasta

$168.00

Half Tray or Full Tray. Jumbo shrimp sautéed in white wine, garlic tomato cream sauce, mushrooms, tossed in crab meat and pasta farfalle

Blackened Salmon

$115.00

Half Tray or Full Tray. Served with tomato avocado salsa

Grilled Mahi-mahi

$120.00

Half Tray or Full Tray. Served with frisee salad and charred tomatoes

Miso Salmon

$125.00

Half Tray or Full Tray. Fresh miso marinated salmon served over asian noodles, shitake mushrooms, asparagus, and miso sauce

Flat Iron Steak

$160.00

Half Tray or Full Tray. CAB, chimichurri sauce

Grilled Cauliflower Steak

$100.00

Half Tray or Full Tray. Fried capers, golden raisins, toasted almonds, champagne vinaigrette

Catering Sides

Half tray: 10-12 servings, full tray: 20-24 servings

Garlic Mashed Potatoes

$40.00

Jasmine Rice

$40.00

Roasted Vegetables

$45.00

Black Beans

$30.00

Pinto Beans

$30.00

Catering Breakfast

Two-day advance notice. Half tray: 10-12 servings, full tray: 20-24 servings

Fruit Platter

$50.00

Assorted Danishes

$2.00

Each

Bacon

$68.00

Sausage

$68.00

Scrambled Eggs

$60.00

Breakfast Potatoes

$50.00

Traditional French Toast

$80.00

Served with maple syrup

Stuffed French Toast

$100.00

Stuffed with cream cheese and topped with fresh berries

Chilaquiles

$90.00

Red chilaquiles, queso fresco, onions, sour cream

Catering Desserts

Two-day advance notice

Tiramisu

$100.00

Tray.

Carrot Cake

$80.00

14 slices. Glazed pecans and caramel sauce

Cheesecake

$75.00

14 slices. New York style cheesecake with strawberry sauce