Martiniz Fresko Kitchen Menu

Fresh baguette topped with garlic spread

Spicy shrimp, mango, green onions, and garlic bread

Tomato, basil, balsamic glazed, and micro basil

Fried light and crisp, served with cocktail sauce and tartar sauce

Ahi tuna, soy, sesame, dynamite aioli, and crispy wontons

Three empanadas, served with chipotle aioli

Pickled onions, cotija cheese, tomatillo cream sauce, and micro cilantro

Homemade

Homemade

Heirloom tomato, basil, mozzarella, balsamic reduction

Soba noodles, pickled carrots and cucumbers, green onions, ponzu vinaigrette, and dynamite sauce

Romaine lettuces, cotija cheese, tortilla strips, pepitas, tomatoes & cilantro dressing

Romaine lettuce, shaved Parmesan, brioche croutons, Caesar dressing

Mixed greens, rainbow carrots, mandarin oranges, golden raisins, candied walnuts, green apples, strawberries, feta cheese, citrus vinaigrette

Two fish tacos, corn tortillas, cabbage, tomatoes, feta cheese, and cilantro aioli. Grilled or fried

Two cajun style chicken tacos, with feta cheese, tomatoes, and cilantro sauce

Two shrimp tacos, corn tortillas, cabbage, tomatoes, chipotle sauce, feta, and creamy tomatillo. Grilled or fried

Two steak tacos, corn tortillas, cabbage, chipotle sauce, feta, tomato, & cream sauce

Lettuces, tomatoes, onions, pickles, Cheddar cheese, & 1000 island dressing

Lettuces, tomatoes, onions, chipotle aioli, bacon, pepper jack cheese and avocado

Lettuces, tomatoes, pickles, Cheddar cheese, BBQ sauce, bacon, and frizzled onions

Pepper jack cheese, spicy slaw and pickles

Fresh miso marinated salmon served over asian noodles, shitake mushrooms, asparagus, and miso sauce

Served with tomato avocado salsa, white rice & vegetables

Beer battered cod, served with fries & coleslaw

Served with frisee salad. Jasmine rice, broccolini and charred tomatoes

8 oz CAB, chimichurri sauce, served with jasmine rice & roasted vegetables

Blackened chicken, shrimp and andouille sausage sautéed with bell pepper and onion. Paired with rice and a house made creole spicy sauce. Topped with tomatoes & micro greens

Chipotle cream sauce, avocado, pico de gallo, served with white rice & vegetables

Caramelized shallot, mushrooms, marsala wine reduction, served with white rice & roasted vegetables

Fries, coleslaw, cocktail sauce, & tartar sauce

Blue agave syrup, served with jasmine rice & vegetables

Fried capers, golden raisins, toasted almonds, champagne vinaigrette

Six jumbo shrimp, garlic bread, mushrooms, lemon butter caper sauce, over soba noodles

Six jumbo shrimps, soba noodles, shitake mushrooms & asparagus. Topped with Parmesan cheese

New York style cheesecake with strawberry sauce

Glazed pecans and caramel sauce

3 Pieces. Pickled onions, cotija cheese, tomatillo cream sauce, and micro cilantro.

8 oz flat iron steak, choice of shrimp scampi or Australian lobster tail for additional charge. Served with rice & grilled vegetables (before 4 PM) or mashed potatoes & grilled vegetables (after 4 PM).

8oz CAB, chimichurri sauce, Served with rice & grilled vegetables (before 4 PM) or mashed potatoes & grilled vegetables (after 4 PM).

Fried capers, golden raisins, toasted almonds, champagne vinaigrette

Chipotle cream sauce, avocado, pico de gallo, Served with rice & grilled vegetables (before 4 PM) or mashed potatoes & grilled vegetables (after 4 PM).

Caramelized shallot, mushrooms, marsala wine reduction, Served with rice & grilled vegetables (before 4 PM) or mashed potatoes & grilled vegetables (after 4 PM).

Served with rice, and heirloom tomatoes (before 4 PM) or mashed potatoes & grilled vegetables (after 4 PM).

Served with tomato avocado salsa, with rice & grilled vegetables (before 4 PM) or mashed potatoes & grilled vegetables (after 4 PM).

Coke, Diet Coke, Sprite, Dr. Pepper, Raspberry iced tea

Perrier or Pellegrino

Fresh baguette topped with garlic spread

Ahi tuna, soy, sesame, dynamite aioli, and crispy wontons

Spicy shrimp, mango, green onions, and garlic bread

Fried light and crisp, served with cocktail sauce and tartar sauce

Three empanadas, served with chipotle aioli

Pickled onions, cotija cheese, tomatillo cream sauce, and micro cilantro

Tomato, basil, balsamic glazed, and micro basil

Homemade

Homemade

Heirloom tomato, basil, mozzarella, balsamic reduction

Soba noodles, pickled carrots and cucumbers, green onions, ponzu vinaigrette, and dynamite sauce

Mixed greens, rainbow carrots, mandarin oranges, golden raisins, candied walnuts, green apples, strawberries, feta cheese, citrus vinaigrette

Romaine lettuce, shaved Parmesan, brioche croutons, Caesar dressing

Romaine lettuces, cotija cheese, tortilla strips, pepitas, tomatoes & cilantro dressing

Garlic mashed potatoes, sautéed broccolini & wild mushroom demi-glace

8 oz CAB, chimichurri sauce, served with garlic mashed potatoes & roasted vegetables

8 oz flat iron steak, garlic mashed potatoes, broccolini, and choice of shrimp scampi or Australian lobster tail for additional charge

Fresh miso marinated salmon served over asian noodles, shitake mushrooms, asparagus, and miso sauce

Served with garlic mashed potatoes, grilled broccolini, and heirloom tomatoes

Blackened chicken, shrimp and andouille sausage sautéed with bell pepper and onion. Paired with rice and a house made creole spicy sauce. Topped with tomatoes & micro greens

Chipotle cream sauce, avocado, pico de gallo, served with mashed potatoes & vegetables

Beer battered cod, served with fries & coleslaw

Caramelized shallot, mushrooms, marsala wine reduction, served with mashed potatoes & roasted vegetables

Mandarin orange butter cream sauce, served with mashed potatoes and grilled vegetables

Fried capers, golden raisins, toasted almonds, champagne vinaigrette

Six jumbo shrimps, soba noodles, shitake mushrooms & asparagus. Topped with Parmesan cheese

Six jumbo shrimp, garlic bread, mushrooms, lemon butter caper sauce, over soba noodles

Glazed pecans and caramel sauce

New York style cheesecake with strawberry sauce

Fresh baguette topped with garlic spread

Three empanadas, served with chipotle aioli

Ahi tuna, soy, sesame, dynamite aioli, and crispy wontons

Fried light and crisp. Served with cocktail sauce and tartar sauce

Tomato, basil, balsamic glazed, and micro basil

Pickled onions, cotija cheese, tomatillo cream sauce, and micro cilantro

Spicy shrimp, mango, green onions, and garlic bread

Six jumbo shrimps, soba noodles, shitake mushrooms & asparagus. Topped with Parmesan cheese

Six jumbo shrimp, garlic bread, mushrooms, lemon butter caper sauce, over soba noodles

Fried capers, golden raisins, toasted almonds, champagne vinaigrette

Blue agave syrup, served with jasmine rice & vegetables

Caramelized shallot, mushrooms, marsala wine reduction, served with white rice & roasted vegetables

Chipotle cream sauce, avocado, pico de gallo, served with white rice & vegetables

Blackened chicken, shrimp and andouille sausage sautéed with bell pepper and onion, paired with rice and a house made creole spicy sauce. Topped with tomatoes & micro greens

8 oz CAB, chimichurri sauce, served with jasmine rice & roasted vegetables

Served with frisee salad, jasmine rice, broccolini and charred tomatoes

Beer battered cod, served with fries & coleslaw

Served with tomato avocado salsa, white rice & vegetables

Fresh miso marinated salmon served over asian noodles, shitake mushrooms, asparagus, and miso sauce

Belgian waffle topped with crispy fried chicken, poached eggs, & hollandaise

Ham, bacon, jack and Cheddar cheese, topped with avocado, sour cream, & tomatoes

Egg whites, baby arugula, caprese salad, and balsamic reduction

Pork chili verde, radish, cotija cheese, and micro cilantro

Grilled brioche bread, bacon, creamy avocado, heirloom tomatoes, baby arugula, and three eggs any style

Three eggs your way. Choice of bacon or sausage

Canadian bacon & hollandaise sauce

Red chilaquiles, queso fresco, onions, sour cream, and three eggs any style

New York style cheesecake with strawberry sauce

Glazed pecans and caramel sauce

French vanilla or mocha

Perrier or Pellegrino

Coke, Diet Coke, Sprite, Dr. Pepper, Raspberry iced tea